Carry Out Catering Menu

BREAKFAST

BREAKFAST BASICS
An assortment of our freshly baked muffins, scones, croissants and sweet tea cakes served with whipped butter and raspberry preserves

Small: serves up to 12, $35.95
Large: serves up to 24, $49.95

SMOKED SALMON PLATTER
Premium smoked salmon with thinly sliced red onion, tomato slices, leaf lettuce, whipped cream cheese and an assortment of bagels

Small serves up to 12, $98.95
Large: serves up to 24, $196.95

LUNCH

MARKETPLACE CAFÉ SANDWICH PLATTER
House Roasted Turkey, stuffing, greens, tomato and cranberry mayonnaise; House Roasted Beef, cheddar, sweet peppers and onions & horseradish mayonnaise; Grilled Balsamic Chicken, bacon, greens, tomato & tomato aoii.
$10.95 min 10 ppl

MARKETPLACE WRAP PLATTER
Curried chicken, toasted almonds, tomato and greens; quinoa & kale salad, tomato, greens & hummus; deviled egg salad, tomato & greens. Each wrap is rolled in a flour tortilla wrap.
$10.95 min 10 ppl

MARKETPLACE FINGER SALAD SANDWICH PLATTER
Tarragon tuna salad with arugula; curried chicken with toasted almonds; deviled egg salad with greens. All served on a cocktail sized house made buns.
$10.95 wrapped and labeled, min 10 ppl

 

LUNCH SIDES

small: serves up to 15
large: serves up to 35

ASK ABOUT ADDITIONAL SEASONAL SALADS

CREAMY POTATO SALAD WF VEG
Silky potatoes with creamy scallion dressing

small: $32.95
large: $48.95

LO MEIN SALAD VEG
Fresh lo mein noodles, scallion, shiitake mushrooms, peanuts, carrot & tamari ginger dressing

small: $43.95
large: $72.95

QUINOA AND KALE SALAD WF V
Quinoa and edamame tossed with Tuscan kale, lemon and herbs

small: $48.95
large: $76.95

CORN AND FENNEL SALAD WF V
Sweet corn, caramelized onion, fennel, sundried tomato, fresh spinach, aged balsamic vinegar and extra virgin olive oil

small: $42.95
large: $72.95

PASTA PESTO VEG
Gemelli pasta tossed with pesto, roasted peppers, tomato, olives and feta

small: $38.95
large: $66.95

SALADS

one size serves up to 15

MESCLUN SALAD WF VEG
With choice of lemon anchovy dressing, honey sherry vinaigrette or balsamic vinaigrette
$25.95

CAESAR SALAD
Crisp romaine, housemade croutons, Parmesan and our own lemon anchovy dressing
$29.95

GARDEN SALAD WF VEG
Equinox Farm greens, crisp cucumber, tomato, shredded carrot and red onion with honey sherry vinaigrette
$30.95

Naked Granny WF VEG
Field greens, granny smith apples, goat cheese, tomato, red onion, spiced pecans and balsamic vinaigrette
$38.95

Add grilled chicken to any small salad for $8.00 or to a large salad for $14.00.

STARTERS & HORS D’OEUVRES

CHICKEN SATAY WITH SPICY PEANUT SAUCE
Grilled Asian style marinated chicken breast skewers served with spicy peanut sauce
Minimum 2 dozen $17.95 per doz

MINI QUICHE TARTLETS
Bacon & Vermont cheddar or Porcini & Gruyere Tartlets
Minimum 2 dozen $16.95  per doz

FRANKS IN A BLANKET WITH DIJON MUSTARD 
The All American Classic (all beef franks)
Minimum 2 dozen $14.95 per doz

CRUDITÉS WF VEG
A selection of crisp vegetables served with our own hummus and herb buttermilk dip
(serves up to 15) $42.95

ARTISAN CHEESE PLATTER VEG
A classic collection of fine domestic and European cheese garnished with fresh fruit. Served with water crackers
(serves up to 25) $54.95

PETITE ROLL UP PLATTER
Includes vegetarian, roast beef and turkey roll ups. Made with tomato and artichoke spread
60 pieces $52.95

THE PERFECT SPREAD VEG
An assortment of housemade spreads including horseradish garlic, tomato artichoke, and classic chickpea hummus served with fresh sliced baguette
(serves up to 12) $21.95

MAIN COURSE

WHOLE TURKEY BREAST BRINED AND ROASTED WITH FRESH HERBS
serves up to 8, $44.95

BALSAMIC AND HERB GRILLED CHICKEN BREAST
Boneless skinless natural chicken breast marinated in extra virgin olive oil, aged balsamic vinegar, garlic, and fresh thyme, grilled on an open flame, sliced and drizzled with fresh basil, extra virgin olive oil, garlic, and parmesan cheese
serves up to 15, $79.95

PANKO ENCRUSTED CHICKEN CUTLET
Boneless skinless natural chicken breast cutlets encrusted in herb panko, sauteed until golden brown
serves up to 10, $53.95

DILL AND CIDER MUSTARD GLAZED SALMON
Glazed and roasted filets served and garnished with shaved cucumbers and onion
serves 10/3oz. portions, $55.95

MARKETPLACE QUICHE
Rich custard with our special fillings: asparagus and Brie; shitake caramelized onions; grilled zucchini and goat cheese; broccoli and cheddar; and quiche Lorraine
serves up to 12 $25.95

ROAST CHICKEN AND FOREST MUSHROOMS
Northeast raised chicken (cut into pieces) brined, marinated, then roasted golden brown. served with a natural reduction wild mushroom sauce
serves up to 10(half pan), $53.95

BAKED PASTA WITH HERBED RICOTTA
Semolina pasta, housemade marinara sauce, ricotta, fresh herbs, pesto, and mozzarella cheese baked golden brown
(half pan) serves up to 12, $40.95
extra sauce, 9.95 per quart

ANGUS BEEF MEATBALLS
Ground Angus beef, blended with fresh herbs, light bread crumbs, and parmesan cheese in our own marinara sauce
 1/2 pan(40 meatballs)  $48.95 
extra sauce: 9.95 per quart

SPINACH AND MUSHROOM LASAGNA
Fresh lasagna noodles, ricotta cheese, fresh spinach, mushrooms, our own marinara sauce, and mozzerella cheese
1/2 pan (serves up to 12) $49.95
extra sauce: 9.95 per quart

MEAT LASAGNA
Fresh lasagna noodles, ricotta cheese, Angus ground beef, our own marinara sauce, and mozzarella cheese
 1/2 pan (serves up to 12) $49.95 
extra sauce: 9.95 per quart

MACARONI AND CHEESE
1/2 pan (serves up to 12)  $44.95

SHEPHERD’S PIE
A perfect blend of our ground lamb, ground Angus beef, sweet peas, corn, onions, and carrots with fresh cheddar mashed potatoes
1/2 pan (serves up to 12) $72.95  

CHICKEN SAUSAGE AND PEPPERS
Grilled fresh savory chicken sausage, tossed with caramelized onions, sweet peppers, fresh herbs, and rich tomato sauce
1/2 pan (serves up to 12)  $58.95

CHICKEN PARMIGIANA
Tender sauteed panko crusted chicken cutlets, topped with whole milk mozzarella, parmesan, and Romano cheeses served with Marketplace tomato sauce
1/2 pan (serves up to 10)  $58.95  

CHICKEN PICCATA
Tender medallions of chicken breast in a buttery caper sauce

1/2 pan(serves up to 10)  $58.95

LAMB MOUSSAKA
Spiced ground lamb in a rich tomato sauce, layered with eggplant, and topped with a special bechamel custard
1/2 pan (serves up to 10)  $82.95 

EGGPLANT, KALE, AND MUSHROOM MOUSSAKA
Mushrooms and kale in a rich tomato sauce, layered with eggplant, and topped with a special Bechamel custard
1/2 pan (serves up to 10) $58.95 

CARVED ROASTED N.Y.STRIP OF BEEF WITH TOMATO THYME JAM
Hand carved slow roasted barrel on NY Strip, sweet and savory tomato jam. served sliced or unsliced
call for pricing

GLUTEN FREE BAKED ZITI WITH HERBED RICOTTA
Gluten free pasta, housemade marinara sauce, ricotta, fresh herbs, pesto, and mozzarella cheese, baked golden brown
1/2 pan (serves up to 12)  $44.95   
extra sauce 9.95 per quart

MAIN COURSE SIDES

ROASTED GARLIC AND THYME RED POTATOES
1/2 pan (serves up to 12) $25.95 

BASMATI RICE WITH HERBS AND EXTRA VIRGIN OLIVE OIL WF
1/2 pan (serves up to 12) $28.95

MACARONI AND CHEESE veg
1/2 pan (serves up to 12) $44.95

GRILLED SEASONAL VEGETABLE PLATTER
38.95 (serves up to 12)

POTATO LEEK CAKE WF V
whole (serves up to 12) $28.95 

GEMELLI PASTA WITH HOUSEMADE MARINARA SAUCE VEG
1/2 pan (serves up to 10) $26.95 

GLUTEN FREE PENNE PASTA WITH HOUSEMADE MARINARA SAUCEWF Veg
1/2 pan (serves up to 10) $32.95

ARTISAN BREAD AND BUTTER Veg
$19.95 (serves up to 15)

DESSERTS

BROWNIE AND COOKIE PLATTER
small: $45.95 (serves up to 20)
large: $79.95 (serves up to 35)

PLATTER OF MARKETPLACE SPECIALTY BARS
Dream bars, berry oatmeal, and lemon bars
small: $48.95 (serves up to 20)
large: $82.95 (serves up to 35)

SPECIALTY COOKIES AND BROWNIE PLATTER
Rugelach, pecan drops, lime coolers, and brownies
small: $48.95 (serves up to 20)
large: $82.95 (serves up to 35)

BERRY COBBLER WITH CREME ANGLAISE
1/2 pan (serves up to 12) $54.95 

10″ SEASONAL PIE
$24.95

VEGAN SWEET CAKE PLATTER
moist lemon, orange, and chocolate varieties perfect for any occasion
(serves up to 15) $23.95 

GRANDMA’S CHOCOLATE CAKE
Dense Chocolate Cake, Chocolate Mousse between the layers, Chocolate Buttercream. 2 layers
6 inch $25.95 8 inch $35.95

LEMON RASPBERRY CAKE
Lemon Cake, Seedless Raspberry Jam between the layers, Lemon Buttercream.
5 inch is 2 layers. $18.95
6 inch $22.95
8 inch $32.95

ALMOND ROCA
Almond Cake, Hazelnut Buttercream and our own Roca Candy between the layers, Belgian Chocolate Ganache.
6 inch $29.95
8 inch $39.95

CARROT CAKE
Nut free Carrot Cake with Carrots, Pineapple, Golden Raisins and Cream Cheese Frosting. 3 layers.
6 inch $25.95
8 inch $35.95
Pullman: 4 inch $14.95
8 inch $26.95
16 inch $45.95

FLOURLESS CAKE WF 
A rich, single layer of Belgian Chocolate, High Lawn Farm Cream and Cabot Butter. Beloved by your wheat free and wheat loving guests
6 inch $18.95
9 inch $32.95

LEMON GLAZE CAKE
Lemon Cake with a drizzle of lemon glaze. Great with a cup of coffee. Single layer.
$15.95

CHEESECAKE
Dense, creamy cheesecake with Brown Sugar Shortbread on the bottom. Raspberry, Pumpkin, Chocolate, or Fruit topped available. Wheat free crust is available.

6 inch $20.95
9 inch $41.95

TIRAMISU
3 layers of Tiramisu Sponge soaked with Sherry, Rum and Espresso. In between, you’ll find Mascarpone Cream and Belgian Dark Chocolate
1/2 pan $48.95

OPERA CAKE
3 layers of Opera Sponge soaked with espresso. In between is 2 layers of dark chocolate ganache and 1 layer of mocha buttercream. Very grown up.
4 x 6 inch $24.95 (serves up to 6)

BLACK FOREST CAKE
3 layers of dense Chocolate Cake with Cherries and Cream Cheese Frosting.
6 inch $25.95
8 inch $35.95

The Marketplace Pastry department offers a wide variety of housemade cake and buttercream, featuring Callebaut Chocolate, High Lawn Farm dairy, Cabot Buttercream.  Call our catering office to order your custom celebration cake.