Easter
2021
Breakfast Basics
An assortment of our freshly baked muffins, scones, croissants and sweet tea breads served
with whipped butter and raspberry preserves.
Small: (serves up to 12)
$35.95
Large: (serves up to 24)
$49.95
Classic Hot Cross Buns
(6 pack)
$7.95
Sweet Cheese Babka
$11.95
Marketplace Quiche
(serves up to 12)
Choose from Asparagus and Brie, Broccoli & Vermont Cheddar,
Zucchini Goat Cheese Thyme Quiche or Quiche Lorraine
$25.95
Dinner
Whole Boneless Roasted Turkey Breast WF
(serves up to 8)
$44.95
Baked Macaroni & Cheese
Small (serves up to 6)
$22.95
Potato Leek Tart
(serves up to 12)
$28.95
Scalloped Potatoes WF
Made with High Lawn milk and Cabot Butter
(serves up to 6)
$22.95
Grilled Asparagus with Fresh Herbs and Olive Oil
(serves up to 6)
$24.95
Dessert
Decorated Easter Egg Cake
Moist Chocolate cake filled with white chocolate mousse,
coated with chocolate buttercream and dark chocolate ganache,
finished with festive buttercream decorations
(serves up to 8)
$28.95
Mixed Berry Crumble Pie
8 inch
$15.95
Peach Crumble Pie
8 inch
$15.95
Keylime Pie
With Graham Cracker Crust
8 inch
$16.95
Carrot Pullman Cake with Cream Cheese Icing
8 inch (serves up to 10)
$26.95
Vegan Sweet Cake Platter V
Moist Lemon, Orange & Chocolate varieties
(serves up to 15)
$23.95
Mini Chocolate Flourless Cake WF
(serves up to 2)
$12.95
*serving sizes may vary based on accompaniments & appetite
WF – Wheat Free V – Vegan
Place your order now, through noon, Wednesday, March 31st. Easter items can be picked up on
Friday April 2nd or Saturday April 3rd
To order and pick up:
Marketplace Kitchen Specialty Store at Guido’s Great Barrington
760 South Main Street
Great Barrington
413-528-8775
or
Marketplace Kitchen and Café
18 Elm Court,
Sheffield
413-248-5040 x1