2021 Holiday Menu
Breakfast/Brunch
Breakfast Basics
An assortment of our freshly baked muffins, scones, croissants and sweet tea breads served
with whipped butter and raspberry preserves
Small $35.95 serves up to 12
Large: $49.95 serves up to 24
Smoked Salmon Platter
Premium smoked salmon with thin sliced red onion, tomato slices, leaf lettuce, whipped cream cheese and an assortment of bagels.
Small $98.95 serves up to 12
Large: $196.95 serves up to 24
Marketplace Quiche
Rich custard, flaky crust and our special fillings: grilled zucchini and goat cheese; broccoli and Cheddar; or quiche Lorraine
$25.95 whole, serves up to 12
Cheese Blintzes Veg
$8.95 for four blintzes
Starters
Potato Latkes VEG
$9.95 per dozen
Spanakopita VEG
Spinach & Feta in Crispy Phyllo
$15.95 per dozen 2 dozen minimum
Franks in a blanket with house Dijon
$15.95 per dozen 2 dozen minimum
Mini Bacon & Cheddar Tartlets
$16.95 per dozen 2 dozen minimum
The Perfect Spread
An assortment of housemade spreads including horseradish garlic, tomato artichoke and baguette
$21.95, serves up to 12
Shrimp Cocktail WF
16-20 Shrimp per pound
Large and fresh with our zesty cocktail sauce
36 pc $62.95
Crudités WF VEG
A selection of crisp vegetables served with our own hummus and buttermilk ranch dip
$46.95 serves up to 15
Artisan Cheese Platter VEG
A classic collection of fine domestic and European cheese garnished with fresh fruit and served with water crackers
$58.95 serves up to 25
Side Salads
Small: serves up to 15
Large: serves up to 30
Cole Slaw WF VEG
With maple poppy seed dressing
Small: $17.95 Large: $29.95
Creamy Potato Salad WF VEG
Silky potatoes with creamy scallion dressing
Small: $32.95 Large: $48.95
Lo Mein Salad VEG
Fresh lo mein noodles, scallion, shitake mushrooms, peanuts, carrot & tamari ginger dressing
Small: $43.95 Large:$72.95
Quinoa and Kale Salad WF V
Quinoa and Edamame tossed with Tuscan ale, lemon, herbs and extra virgin olive oil
Small: $48.95 Large: $76.95
Corn and Fennel Salad WF V
Sweet corn, caramelized onion, fennel, sun-dried tomato, fresh spinach, aged balsamic vinegar and extra virgin olive oil
Small: $42.95 Large: $72.95
Main Course
Roasted Prime N.Y. Strip of Beef
Served with Tomato Thyme Jam
Small: $180.00 serves up to 8
Large: $350.00 serves up to 16
*Great with our Snow Flake Rolls*
Chicken Piccata
Tender medallions of chicken breast in a buttery lemon caper sauce.
Large: $59.95 ½ pan serves up to 10
Chicken Parmigiana
Tender sautéed panko crusted chicken cutlets topped with whole milk mozzarella, parmesan & romano cheeses. Served over Marketplace tomato sauce
Large: $59.95 ½ pan serves up to 10
extra sauce: $9.95 per quart
Balsamic and Herb Grilled Chicken Breast WF
Boneless skinless natural chicken breast marinated in extra virgin olive oil, aged balsamic vinegar, garlic and fresh thyme, grilled on an open flame, sliced and drizzled with fresh basil extra virgin olive oil, garlic and Parmesan cheese.
$79.95 serves up to 15
Eggplant, Kale & Mushroom Moussaka VEG
Mushrooms and kale in a rich tomato sauce, layered with eggplant, and topped with a special bechamel custard.
$59.95 1/2 pan serves up to 10
Angus Beef Lasagna
Fresh lasagna noodles, ricotta cheese, Angus ground beef, our own marinara sauce, and a layer of rich béchamel sauce and mozzarella cheese
$49.95 ½ pan serves up to 12
extra sauce: $9.95 per quart
Spinach & Mushroom Lasagna
Fresh lasagna noodles, ricotta cheese, Fresh spinach, mushrooms, our own marinara sauce, and a layer of rich béchamel sauce and mozzarella cheese.
$49.95 ½ pan serves up to 12
extra sauce: $9.95 per quart
Angus Meatballs
Ground Angus beef blended with fresh herbes, light bread crumbs and Parmesan cheese in our own marinara sauce
$49.95 ½ pan (40 meatballs)
extra sauce: $9.95 per quart
Shepherds Pie
A perfect blend of our ground lamb, ground Angus beef, corn, onion and carrots with fresh Cheddar mashed potatoes
$72.95 ½ pan serves up to 12
Baked Pasta with Herbed Ricotta VEG
Semolina pasta, housemade marinara sauce, ricotta, fresh herbs, pesto and mozzarella cheese, baked golden brown
$42.95 ½ pan serves up to 12
extra sauce: $9.95 per quart
Chicken Sausage and Peppers WF
Grilled fresh, savory chicken sausages tossed with caramelized onions, sweet peppers, fresh herbs and rich tomato sauce
$59.95 ½ pan serves up to 12
Dill and Cider Mustard Glazed Salmon
Glazed and roasted fillets served and garnished with shaved cucumber and onion
$59.95 (10/3 oz portions)
Turkey Breast Brined and Roasted with Fresh Herbs
$79.95 each serves up to 12
Gluten Free Baked Ziti WF VEG
$48.95 each serves up to 8
Macaroni and Cheese VEG
$48.95 ½ pan serves up to 12
Main Course Sides
Whipped Cream Biscuits
$8.95 1/2 doz
Snow Flake Rolls
1/2 doz $3.95
Grilled Vegetable Platter WF V
$38.95 serves up to 12
Potato Leek Cake WF V
$28.95 whole serves up to 12
Gemelli Pasta with Housemade Marinara Sauce Veg
$26.95 ½ pan serves up to 15
Roasted Garlic and Thyme Potatoes WF V
$28.95 serves up to 12
Brown Basmati with Herbes and Extra Virgin Olive Oil V
$28.95 ½ pan serves up to 15 WF
Roasted Brussel Sprouts, Butternut Squash & Sweet Onions WF VEG
$19.95 – 1/3 pan serves up to 6
Platters
Artisan Sandwich Platter
(also available as a Sandwich Builder) Includes hand sliced, house roasted turkey breast, slow roasted roast beef and artisan ham with Vermont Cheddar and Swiss cheeses, mayonnaise, horseradish sauce, cranberry mayonnaise, and whole grain mustard on assorted artisan breads
$9.95 per person, min 10 ppl
Café Wrap Platter
Turkey breast with cranberry mayonnaise and housemade stuffing; curried chicken, lettuce and tomato; roast beef with horseradish mayonnaise,
Cheddar and roasted peppers, grilled vegetables with hummus.
$9.95 per person, min 10 ppl
Green Salads
serves up to 15 people
Mesclun Salad WF VEG
With choice of lemon anchovy dressing, honey sherry or balsamic vinaigrette
$25.95
Caesar Salad
Crisp romaine, housemade croutons, Parmesan and our own lemon anchovy dressing
$29.95
Garden Salad WF VEG
Equinox Farm greens, crisp cucumber, tomato, shredded carrot and red onion with honey sherry vinaigrette
$30.95
Desserts
Chocolate Caramel Cheesecake
$24.95 serves up to 8
Chocolate Peppermint Tart
$18.95 Tart serves up to 8
Eggnog Cheesecake with Gluten Free Ginger Cookie Crust WF
$23.95 serves up to 8
Chocolate and Orange Panattone
Made in our Sheffield kitchen with Cabot butter, Callebaut chocolate, and French candied fruit
$14.95 each
Carrot Pullman Cake with Cream Cheese Icing
8 inch
$26.95 serves up to 10
Orange Cranberry Vegan Cake
$8.95
Gluten Free Pumpkin Pie
8 inch
$19.95
(open kitchen)
Pecan Pie
10 inch
$24.95
Pumpkin Pie
10 inch
$21.95
Apple Pie
10 inch
$24.95
Bûche de Noël
medium
$28.95 serves up to 8
Bûche de Noël, large
$48.95 serves up to 14
Holiday Brownie and Cookie Platter
Small: $45.95 serves up to 20
Large: $79.95 serves up to 35
Platter of Marketplace Specialty Bars
Dream Bars, Berry Oatmeal Bars and Lemon Bars
Small: $48.95 serves up to 20
Large: $82.95 serves up to 35
Whipped Cream Biscuits
$8.95 1/2 doz
To place an order please call:
413.528.5775 or
413.248.5040 x 1
Marketplace Kitchen
18 Elm Court
Sheffield, MA
Retail Store
Located within Guido’s Fresh Marketplace
760 So. Main Street
Great Barrington, MA